Valentine's Day Menu 2019

Thursday, February 14th, 2019

Friday, February 15th, 2019

Saturday, February 16th, 2019

from 5pm until 9pm

Reservations ONLY!!!

MENU

Soup

Chicken Consomme with White Truffle Sacchetti, fresh Rosemary 

and Shaved Parmesan

Salad

Mixed Baby Greens, Candied Walnuts, Red Onions, Dried Cranberries, and Goat Cheese topped with a Raspberry Vinaigrette Dressing

Choice of Three Entrees

Blackened Shrimp over Parmesan Grits, Roasted Asparagus, with a Citrus Beurre blanc

or 

Sauteed Herb Roasted Chicken Breast over Truffle Mashed Potatoes and Asparagus topped with a Goat Cheese Cream

or

Eight Ounce Filet Mignon over Truffle Mashed Potatoes and Asparagus topped with a Veal Demi Glace

Dessert

Assorted Baby Cakes with fresh berries, whipped cream and dark chocolate

Choice of 1 Glass of House Wines

Rayun Chardonnay

Vignetti del Sole Pinot Grigio

Chono Pinot Noir

Rayun Cabernet

Rayun Merlot

$60.00 per person

Gratuity and tax will be automatically included

RESERVATIONS ONLY!!!